We had a cook at the Veteran's Center. But he mostly served raw meat and MRE's so I don't think that really counts.

I'm only good at microwaving and grilling, and haven't done any of that here really.

[And popcorn apparently. They seem to have stopped popping and he pours them into a bowl, adds a little salt and gives it a stir.]

Man I miss restaurants though. And french fries.